Saturday, June 25th, 2011 | Health |
Regulations try to limit pestlcide hazards
Pesticides may pose an environmental risk by seeping into water
(and soil), may become an occupational threat to agricultural
workers using them or harm humans who ingest them as they
consume the food products.
Current regulations for pesticide use test their safety,
evaluate and monitor their correct use. Studies determine not
only the efficacy of a pesticide in decreasing crop damage, but
examine whether it can harm the environment or human ...
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